• TASTING NOTES | Garnet color, aroma of fresh forest fruit. In the mouth it is smooth and fruity.

    WINEMAKER | Filipe Sevinate Pinto

    GRAPES VARITIES | Syrah, Castelão and Touriga-Nacional

    VINEYARDS | Arruda dos Vinhos, Portugal -Hillside vineyards

    CLIMATE | The Mediterranean with a strong Atlantic influence

    SOIL | Clay-limestone

    VINIFICATION | Crush with total de-stemming alcoholic fermentation at 25°C and skin maceration

    SERVING TEMP | 16-18ºC


    ACIDITY | 5,25 g/1 

    PH | 3,50


    AWARDS | Best Buy - Wine Enthusiast